Cardamom & Pistachio Cookies

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Cardamom & Pistachio Cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cardamom & Pistachio Cookies is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Cardamom & Pistachio Cookies is something which I have loved my whole life.

Many things affect the quality of taste from Cardamom & Pistachio Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cardamom & Pistachio Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cardamom & Pistachio Cookies is 12-15pcs. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cardamom & Pistachio Cookies estimated approx 45mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Cardamom & Pistachio Cookies using 6 ingredients and 5 steps. Here is how you can achieve it.

These Cookies are so easy to make. It's a one bowl recipe and does not have baking powder or soda in it. Do give it a try and share your experiences 😊

Ingredients and spices that need to be Make ready to make Cardamom & Pistachio Cookies:

1. 150 gms Ghee/Butter(Soft) -
2. 70 gms - Castor Sugar
3. 25 gms - Cornflour
4. 230 gms - Maida
5. 1 tsp - Cardamom Powder
6. Crushed Pistachios

Instructions to make to make Cardamom & Pistachio Cookies

1. Add the butter/ghee & sugar in a bowl and mix it properly.
2. Then add to it cornflour, maida, Cardamom pwd & half of the pistachios to it. Make a dough.Keep it in the fridge for around 10-15mins.
3. Take out the dough, roll it and cut it with cookie cutter or in desired shape. Repeat with the remaining dough.
4. Place them in a baking tray and bake it at 160°C for 20-25mins.
   Take it out and let them cool in the tray itself.
5. Melt chocolate and dip half of the cookie in it and sprinkle some crushed pistachio over it😊

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Cardamom & Pistachio Cookies. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!